Cook

Prima Living, a proud member of the Primacorp group of companies, is leading the next generation of senior living in Canada with their Amenida brand. Guided by Primacorp's vision and resources, we're growing a network of vibrant, people-first communities that put compassion and connection at the heart of everything we do. Through cultural inclusivity, operational excellence, and genuine care, we're redefining what retirement living can be. Together, Prima Living and Primacorp are building a purpose-driven future where every resident feels valued, supported, and truly at home. Position: Cook Reports to: Food Service Manager Job Status: Part-time Openings, Onsite Hours: 32 hrs biweekly (10:30 Am to 6:30 PM) Location: : 3 Fifth Street West, Morrisburg, ON, K0C 1X0 Pay: $18.16 Your Day To Day As a Cook at Amenida Senior Community, your responsibilities will include: Preparing and serving home-cooked meals using fresh, real ingredients for a large group of residents. Planning and prepping meals for the current and following day. Assisting the Food Service Manager with kitchen operations as needed. Ensuring proper food presentation and portion control. Maintaining cleanliness and sanitation in all food preparation areas in accordance with health regulations. Supporting kitchen tasks including lifting, bending, twisting, and standing for long periods. Cleaning kitchen equipment and work areas according to established standards. Adhering to safety and food handling protocols at all times. Focusing on preparing authentic Korean cuisine to meet the cultural and dietary preferences of residents. What You Bring To The Table Proven experience cooking in a busy kitchen environment, preferably in a senior care or institutional setting. Ability to prepare large-batch meals with attention to taste, presentation, and dietary requirements. Valid Food Handling Certificate. Ability to lift, bend, and perform physical tasks related to food service. Positive attitude and a team-oriented mindset. Strong organizational skills and attention to detail. Flexibility to work various shifts including weekends and holidays as needed. Must successfully complete a criminal background check prior to hire, including a Vulnerable Sector Screening, in accordance with applicable provincial and federal regulations. Join our team and bring your culinary skills to life in a dynamic kitchen environment! #dmnd Don't hold back!- apply today, even if you do not tick every skills list. We cherish diverse skill sets, knowing your unique experiences and perspectives enrich our dynamic team. We are proudly Canadian - rooted in our diverse communities, guided by our values, and committed to growing together from coast to coast.

Prepare and serve home-cooked meals, specifically authentic Korean cuisine, for a large group of senior residents. Maintain kitchen cleanliness and adhere to safety and food handling protocols.

Requires proven experience in a busy kitchen environment and a valid Food Handling Certificate. Candidates must be able to perform physical tasks and pass a criminal background check including a Vulnerable Sector Screening.

Identified from the job description. Confirm important requirements above.

• Large-batch Cooking
• Korean Cuisine
• Food Presentation
• Portion Control
• Sanitation
• Food Handling
• Kitchen Operations
• Meal Planning
• Dietary Requirement Management
• Organizational Skills

• Food & Beverage
• Hospitality
• Healthcare
• Trades

Minimum education

Professional degree

Minimum experience

2+ years

Apply by

Aug 31, 2026

Posting language

English

Working hours

16 hours per week

Seniority

Entry level