Kitchen Line Cook

Kitchen Line Cook Posting Century Casinos are known for their unique and dynamic environments where gaming, food & beverage and entertainment come together to provide an energetic and vibrant experience for their customers, making it a fast-paced, fun, and exciting work environment for its employees. We strive to be the employer of choice, Century Casinos implement innovative policies, practices, employee friendly initiatives and offer valuable benefits for its employees. Century Mile Racetrack and Casino is looking for a Part Time Line Cook to join our kitchen team. As a Line Cook, you will: Provide day-to-day kitchen operations: Prepare and cook food in a manner that will ensure a quality appearance and taste, as well as prepare meals as promptly as possible. While consistently maintaining a clean and well-organized kitchen at all times. Be a problem solver. Tackle situations using your analytical ability and critical thinking skills. Be empowered to carry out responsibilities with limited supervision using your strong organizational and time management skills. Contribute to authentic team connections. Develop, maintain and enhance positive relations with all customers and team members. Other duties as assigned. What we need from you: * Have one (1) or more years of recent and related cooking experience, preferably within a hospitality, restaurant or gaming environment. * High School Diploma. A combination of education and experience may be considered. * Ability to demonstrate effective and diplomatic oral and written communication skills using English. * Demonstrated experience performing within specific deadlines or under pressure. * Organizational and time management skills. * WHMIS food safe certificate (can be completed upon hire through Century Casinos). * Journeyman cook certificate or equivalent, when required. * Must be able to pass a criminal record check. What’s in it for you: * Employee Assistance Program * On-site parking * Employee discount * Tips Apply Now!

Responsible for day-to-day kitchen operations, including preparing and cooking high-quality meals promptly. Maintains a clean, organized kitchen while fostering positive relationships with customers and team members.

Requires at least one year of related cooking experience and a high school diploma or equivalent. Must possess strong communication skills and be able to pass a criminal record check.

• Employee Assistance Program • On-site parking • Employee discount • Tips

Identified from the job description. Confirm important requirements above.

• Food Preparation
• Cooking
• Kitchen Operations
• Problem Solving
• Critical Thinking
• Time Management
• Organizational Skills
• Communication Skills
• Customer Relations
• Teamwork

Minimum education

Trade certificate

Minimum experience

0+ years