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- Employment type
- Part-time
- Experience level
- Entry, Junior · 0+ years
- Posting language
- English
- Working hours
- 40 hours per week
Job summary
You will provide personalized customer service, take orders, and manage table maintenance in the dining room. Additionally, you will communicate customer orders to the kitchen staff while maintaining an energetic environment.
Job details
Store 6002912Q: 121 Route 255, Grand Falls, New Brunswick E3Y 3N5 As a Waitress, you will enjoy: • Flexible schedules • Large, stable employer • Opportunities for fast career advancement • Task variety • Weekly pay • Employee discount • Scholarship program • Years of service Recognition program • Corporate discount program; Your key responsibilities: You will provide personalized customer service to restaurant guests, take orders at the tables, prepare, replenish and clean tables in the dining room, and communicate customer orders to the kitchen. You will interact with many customers daily, all while working in a fun, energetic environment accomplishing daily tasks around the restaurant! What we are looking for: • Ability to perform at a quick pace while having fun • Interpersonal communication, teamwork • Ability to work as part of a team to accomplish daily goals • Aptitude for coming up with great ideas to solve problems • Ability to think quickly and offer suggestions Great to have: • Knowledge of hygiene and sanitation standards • Experience in a similar role • Willingness to learn and have fun! Couche-Tard / Circle K valorise la diversité et de l’inclusion et vise à créer un milieu de travail sain, accessible et gratifiant qui met en valeur la contribution unique de nos employés au succès de notre entreprise. En tant qu'employeur qui s'engage à respecter l'équité en matière d'emploi, nous encourageons les candidatures les plus diverses afin de pouvoir nous doter d’un effectif varié et représentatif de nos clients et des communautés que l’on sert. Des accommodements sont disponibles sur demande pour les candidats qui participent à tous les aspects du processus de sélection.
What you’ll do
You will provide personalized customer service, take orders, and manage table maintenance in the dining room. Additionally, you will communicate customer orders to the kitchen staff while maintaining an energetic environment.
Requirements
Candidates should be able to work at a quick pace and demonstrate strong interpersonal and teamwork skills. While not mandatory, experience in a similar role and knowledge of hygiene and sanitation standards are considered assets.
Benefits
- Flexible schedules
- Weekly pay
- Employee discount
- Scholarship program
- Years of service recognition program
- Corporate discount program
Listed skills
- Time management · Preferred
- Customer service · Preferred
- Teamwork · Preferred
- Problem solving · Preferred
- Communication · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Customer service
- Table service
- Communication
- Teamwork
- Problem solving
- Hygiene standards
- Sanitation standards
- Time management
- Energetic
- Willingness To Learn
- Customer Service
- Interpersonal Communications
- Sanitation
- Restaurant Operation
Job areas
- Hospitality
- Food & Beverage
- Customer Service & Support
- Retail
- Wait Staff
- Waiter / Waitress
- Waiters
- Waiters and Waitresses
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