The Co-Operative Food is a retail company in Manchester, offering a wide range of grocery products with a commitment to community and ethical practices.
MANCHESTER, England
The Co-Operative Food is a retail company based out of 1 ANGEL SQUARE, MANCHESTER, England, United Kingdom.
On-site · Innisfail
The Home Centre Associate is responsible for providing exceptional customer service, managing sales transactions, and maintaining product displays. They also assist with inventory audits, shelf replenishment, and ensuring a clean and safe work environment.
On-site · Rosetown
The Deli Manager is responsible for the strategic direction and daily operations of the Deli department, including inventory, budgeting, and sales management. They also oversee merchandising standards and provide leadership to team members to ensure exceptional customer service.
On-site · Altona
The Produce Clerk is responsible for maintaining appealing produce displays and preparing fresh fruit and vegetables for value-added products. Additionally, the role involves unloading inventory, monitoring equipment temperatures, and providing excellent customer service.
On-site · Red Deer
The Gas Bar Attendant is responsible for providing exceptional customer service, processing payments, and maintaining a clean and safe work environment. They will also perform tasks such as dispensing fuel and propane, cleaning windshields, and managing merchandise displays.
On-site · Stettler
The Gas Bar Attendant is responsible for providing exceptional customer service, processing fuel and merchandise payments, and maintaining a clean and safe work environment. They will also perform tasks such as cleaning windshields, checking fluid levels, and dispensing fuel and propane.
On-site
Provide prompt and knowledgeable service to customers at the deli counter while maintaining product displays. Ensure equipment and workspaces are clean and properly handle deli meats, cheeses, and prepared foods.
On-site
Provide prompt and knowledgeable service to customers while maintaining the grocery department's product displays. Ensure workspaces are clean and assist with product deliveries and pick-ups.
On-site · Vanderhoof
The Agro Delivery Driver is responsible for supporting the Fall Fertilizer season by delivering products to customers throughout the Vanderhoof area. The role involves operating commercial vehicles safely and maintaining effective communication using two-way radios.
On-site · Moosomin
The Yard Attendant is responsible for assisting customers and maintaining the cleanliness of the yard. They must also safely operate various tools and equipment on a daily basis.
On-site · North Battleford
The Pharmacy Assistant will provide safe and efficient customer service while performing technical medication dispensing and inventory management tasks. They are also responsible for maintaining accurate patient records and assisting with pharmacy displays and cashiering duties.
On-site · Yorkton
The supervisor is responsible for leading the team to provide legendary customer service while managing daily operations at the gas bar. Duties include delegating tasks, coaching staff, monitoring performance, and ensuring compliance with safety and company policies.
On-site · Colonsay
The General Clerk is responsible for providing courteous customer service, stocking and merchandising products, and performing general store maintenance. Additional duties include operating equipment like forklifts, managing cash registers, and ensuring loss prevention protocols are followed.
On-site · Portage la Prairie
The Deli Clerk is responsible for operating point of sale equipment and managing transactions while adhering to company policies. They also handle the preparation, packaging, and merchandising of food products while maintaining safe food handling practices.
On-site · Eckville
The Bakery/Deli Clerk is responsible for providing exceptional customer service and preparing various food products including sandwiches, pizzas, and baked goods. They must also maintain a clean, safe work environment and assist with stocking shelves and production tasks.
On-site · Roblin
The Bakery Clerk assists the manager with daily department operations, including stocking merchandise, performing inventory counts, and maintaining a clean, organized environment. They also provide direct customer service by answering product-related questions and may cross-train in the Deli department.
On-site · Oyen
The Gas Bar Attendant is responsible for providing friendly and efficient customer service while operating fuel pumps and processing transactions. They must also maintain a clean, safe, and organized environment while managing inventory and promoting company membership.
On-site · Medicine Hat
The Food Clerk is responsible for providing excellent customer service while maintaining a clean, organized, and well-stocked grocery department. They will also handle product receiving, inventory counts, and ensure compliance with all safety and sanitation regulations.
On-site · Olds
The Meat Cutter is responsible for performing safe meat cutting, trimming, and grinding techniques while maintaining a clean and sanitized environment. They will also provide world-class guest service and assist with the merchandising and display of meat products.
On-site · North Battleford
Provide efficient, customer-focused service in the Leisure Time Department while performing cashier duties and maintaining merchandising standards. Ensure the department remains safe and clean while assisting guests with purchasing decisions for outdoor and sporting goods.
On-site · Carman
The Marketing Clerk supports business growth by creating and coordinating branded marketing materials across various digital and print channels. They also manage social media content, capture photo and video assets, and assist in the execution of community events and marketing campaigns.