Deli Production Clerk

At Freson Bros., we are committed to providing our customers with fresh, local food, warm hospitality, and pride ourselves in supporting the communities we are in. We have 16 locations across Alberta, employing over 1200 Team Members. We believe in honouring the tradition of the craft and Bakers, Butchers, Chefs and Sausage Makers are championed here. We foster a work environment that is built on collaboration, respect and integrity. If you are someone who is highly motivated and looking for career growth, we invite you to apply! We are hiring for a Full-Time/Part-Time Deli Production Clerk with a wage range of $15.00 - $18.00 at our location in Fort Saskatchewan, AB. Job Duties/Responsibilities: Prepare and display deli products for purchase Maintain a clean and sanitized work area Properly handle and store food by adhering to food safety policies and procedures Prepare special orders as per customers request Handling customer service inquiries and providing a positive customer experience What you Bring: Warm and welcoming personality Strong communication and interpersonal skills Ability to work and thrive in a fast-paced team-oriented environment Comfortable working during peak grocery deli hours (i.e. evenings, daytime, weekends, and holidays) Ability to stand for long periods and lift up to 50lbs Experience in a deli or a food setting is an asset Most importantly, the willingness and enthusiasm for continuous learning and development. Freson Bros. Perks: Group Benefits plan available for all Full-Time Team Members Team Member Grocery Discount Program Team Member Discounted Lunch Program Endless professional development and training opportunities Become a Team Member! If you’re the individual we are looking for, we invite you to submit your resume with a cover letter about what piqued your interest in this role. For more information about what we believe in at Freson Bros. and our foundational values, visit our website at: https://www.freson.com/careers/

Prepare and display deli products while maintaining a clean and sanitized work area. Handle customer inquiries and special orders to ensure a positive customer experience.

Candidates should have a welcoming personality, strong communication skills, and the ability to lift up to 50lbs. Previous experience in a deli or food setting is considered an asset.

• Group Benefits Plan • Grocery Discount Program • Discounted Lunch Program • Professional Development And Training

Identified from the job description. Confirm important requirements above.

• Food Preparation
• Food Safety
• Customer Service
• Sanitization
• Communication
• Interpersonal Skills
• Time Management
• Physical Stamina

Minimum experience

0+ years