Grand Villa Casino offers an exceptional gaming, dining, and entertainment experience in a luxurious environment with over 1,000 slot machines and 50 gaming tables.
Burnaby, BC
An incomparable gaming, dining and entertainment experience awaits you at the Grand Villa Casino. And you’ll receive a welcome that befits our Guest of Honour at the Lower Mainland’s newest and largest gaming facility. Lose yourself in a soothing atmosphere created by rustic, golden hues and the majestic marble columns that evoke the sophisticated charm of an Italian Villa. The spacious gaming floor, spread over two levels, is alive with the energy of over 50 gaming tables and 1000 slot machines. With 100, 000 square feet of gaming space, two bars, restaurants and a show lounge, Grand Villa Casino will be your preferred destination for an unrivalled entertainment experience.
On-site · Burnaby
The Slot Attendant provides front-line customer support by monitoring slot machines and assisting guests with game instructions. They are also responsible for managing cash floats, processing jackpot payouts, and ensuring compliance with gaming policies.
On-site · Burnaby
The 3rd Cook is responsible for the proper preparation and presentation of food while strictly adhering to food safety and sanitation standards. They also assist with inventory management and maintain a clean, organized workspace in compliance with health and safety regulations.
On-site · Burnaby
The bartender is responsible for crafting classic and inventive cocktails while providing excellent customer service to ensure a memorable dining experience. They must also manage bar operations, provide feedback on recipes, and actively engage with guests to promote products and events.
On-site · Burnaby
The server is responsible for providing an outstanding guest experience by taking accurate orders and serving food and beverages in a timely manner. They also participate in promotional activities and maintain expert knowledge of products and events to build guest loyalty.
On-site · Edmonton
The supervisor manages front-of-house service activities, including staff scheduling, budget oversight, and performance evaluations. They also coordinate food and beverage service for special events while ensuring high-quality offerings and adherence to company policies.
On-site · Edmonton
The server is responsible for taking orders, serving food and beverages accurately, and maintaining expert knowledge of products and promotions. They also participate in promotional activities and provide a personalized, high-quality guest experience.
On-site · Edmonton
The host is responsible for managing the restaurant flow, processing reservations, and coordinating guest seating arrangements. They also provide support to servers by assisting with food and beverage expediting, bussing, and cleaning tasks.
On-site · Edmonton
The bartender is responsible for crafting high-quality beverages and providing excellent customer service to create a memorable guest experience. They also engage with guests to promote products and events while maintaining a clean and efficient bar environment.
On-site · Edmonton
The Busser/Porter is responsible for supporting bar staff and servers to ensure smooth service flow and a memorable guest experience. They must maintain high service standards while managing multiple tasks under pressure.
On-site · Edmonton
The Security Officer is responsible for maintaining a secure environment on the gaming floor by monitoring alarm panels, controlling access, and conducting investigations. They must also provide prompt customer service and medical assistance while ensuring compliance with provincial gaming regulations.
On-site · Edmonton
Lead the kitchen team by example to deliver extraordinary food and service. Manage multiple demands in a fast-paced environment while working evenings and weekends.