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Job summary

The Salumi & Formaggi Artisan assists guests with cheese selection while maintaining product displays and inventory. They are responsible for weighing, labeling, and packaging products while ensuring the workstation remains clean and organized.

Job details

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: EAT authentic Italian food at our restaurants, cafés and to-go counters SHOP a selection of high-quality Italian, local and homemade products LEARN through our classes and our team’s product knowledge Job Description At Eataly, this role is referred to as a Salumi & Formaggi Artisan. Eataly’s cheese department is home to 500+ of the highest quality cheeses specially sourced from Italy, internationally and locally. Many of the cheeses are entirely exclusive to Eataly. A Cheesemonger prepares, packages, receives and stocks product. A Salumi & Formaggi Artisan has passion for cheese and the ability to share that passion with Eataly’s guests. Reports to the Assistant Store Operations Manager and Store Operations Manager. Assists guests with cheese selection and shares knowledge of products Weighs, labels and packages products and completes food preparation in a timely manner Ensures counter and display refrigerators neatly and accurately as per the pricing menu, and promptly informs management when food quantities or supplies are low Merchandizes displays attractively and rotates products per quality and First In First Out (FIFO) standards Cleans work station thoroughly Performs other duties as required or assigned Qualifications Excellent communication skills Basic math skills Basic knife skills Knowledge of cheese highly preferred High school diploma or equivalent preferred Job Requirements Availability to work a flexible schedule including weekends Ability to lift up to 50 pounds Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting Ability to use commercial equipment including scales, packaging machinery and a cash register Compensation Compensation for this role is CAD $18.00-$20.00 hourly This position has been posted to fill a current vacancy Additional Information Benefits and Perks Medical, Dental, Vision Insurance Paid Time Off Paid Parental Leave RRSP Free family meal daily Discounts at Eataly Classes on products and Italian cuisine Referral bonus program and more!

What you’ll do

The Salumi & Formaggi Artisan assists guests with cheese selection while maintaining product displays and inventory. They are responsible for weighing, labeling, and packaging products while ensuring the workstation remains clean and organized.

Requirements

Candidates should possess basic math and knife skills, along with excellent communication abilities and a passion for cheese. The role requires the physical ability to lift up to 50 pounds and maintain mobility for up to 8 hours.

Benefits

• Medical insurance • Dental insurance • Vision insurance • Paid time off • Paid parental leave • RRSP • Free family meal • Discounts at Eataly • Classes on products and Italian cuisine • Referral bonus program

Listed skills

• Customer service · Preferred
• Cleaning · Preferred
• Food preparation · Preferred
• Communication Skills · Preferred
• Inventory management · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Communication skills
• Basic math skills
• Basic knife skills
• Cheese knowledge
• Customer service
• Food preparation
• Merchandising
• Inventory management
• FIFO standards
• Cleaning
• Cash register operation
• Packaging machinery

Job areas

• Food & Beverage
• Retail
• Customer Service & Support