Boulanger temps partiel jour

Original job posting

The baker is responsible for providing excellent customer service, taking orders, and accurately labeling bakery products. They must also maintain product displays, keep the department organized, and adhere to health and safety standards.

Job details

The baker is responsible for providing excellent customer service, taking orders, and accurately labeling bakery products. They must also maintain product displays, keep the department organized, and adhere to health and safety standards. No previous experience is required as full training is provided. Candidates must be able to lift up to 50lbs and demonstrate flexibility to work various shifts including days, evenings, and weekends.

What you’ll do

The baker is responsible for providing excellent customer service, taking orders, and accurately labeling bakery products. They must also maintain product displays, keep the department organized, and adhere to health and safety standards.

Requirements

No previous experience is required as full training is provided. Candidates must be able to lift up to 50lbs and demonstrate flexibility to work various shifts including days, evenings, and weekends.

Benefits

• Comprehensive training
• Progressive career opportunities
• Flexibility

Listed skills

• Customer service · Preferred
• Teamwork · Preferred
• Attention to detail · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Customer service
• Product labeling
• Inventory organization
• Health and safety compliance
• Attention to detail
• Teamwork
• Product display maintenance

Job areas

• Retail
• Food & Beverage
• Customer Service & Support