Dietary Aide Casual

Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process. This is a posting for an existing job vacancy How you will make an impact: You will be responsible for preparing and serving food to residents or patients in an assisted living or medical facility. As a Dietary Aide, you will: * Assist in basic food preparation and serve meals in accordance with therapeutic diets and portion standards * Setting, clearing, cleaning, and sanitizing dining spaces * Maintain and perform cleaning duties or, as per the posted cleaning schedule for that day * Monitor and restock service areas. * Observe HACCP guidelines to ensure safe food handling / preparation methods * Follow WHIMIS and MSDS guidelines using chemicals, cleaning, and sanitizing agents * Support with special function catering as delegated About you: * You must have a valid Food Handler Certificate or provincial equivalent * Have previous experience as a dietary aide or in hospitality and customer service * You have knowledge of sanitation and safety guidelines * Skilled in preparing meals according to instructions * Have good time-management skills and ability to multitask * Can work independently and as part of a team * You have great interpersonal and communication skills * Have the physical ability to carry out the duties of the position "

Responsible for preparing and serving meals to residents in an assisted living or medical facility according to therapeutic diets. Duties include cleaning dining spaces, restocking service areas, and adhering to safety and sanitation guidelines.

Candidates must possess a valid Food Handler Certificate and have previous experience in dietary aide or hospitality roles. Physical ability to perform duties and knowledge of safety guidelines are required.

• Customer servicePreferred

Identified from the job description. Confirm important requirements above.

• Food Preparation
• Meal Service
• Sanitization
• HACCP Guidelines
• WHMIS
• MSDS
• Time Management
• Multitasking
• Interpersonal Communication
• Customer Service

• Food & Beverage
• Healthcare
• Hospitality

Minimum education

Professional degree

Minimum experience

0+ years

Posting language

English

Working hours

8 hours per week