McDonald’s is the world’s leading global foodservice retailer with over 37,000 locations in over 100 countries. More than 90% of McDonald’s restaurants worldwide are owned and operated by independent local business men and women. McDonald's & our franchisees employ 1.9 million people worldwide. We serve the world some of its favorite foods - World Famous Fries, Big Mac, Quarter Pounder, Chicken McNuggets and Egg McMuffin. To learn more about the company, please visit www.aboutmcdonalds.com.
On-site · Québec
The maintenance team member is responsible for cleaning both the interior dining areas and exterior premises, including waste management and snow removal. They also perform deep cleaning of kitchen equipment and maintain a safe and sanitary environment for customers and staff.
On-site · Centre Wellington
The role involves greeting guests, taking orders, processing payments, and preparing food and drinks. Additionally, the crew member is responsible for managing delivery orders and maintaining a clean, sanitary environment.
On-site · Guelph
Responsible for greeting guests, taking orders, processing payments, and preparing food and drinks. Additionally, the role involves managing delivery orders and maintaining a clean, sanitary environment.
On-site · Guelph
Responsible for greeting guests, taking orders, processing payments, and preparing food and drinks. Additionally, the role involves managing delivery orders and maintaining a clean, sanitary environment for guests and staff.
On-site · Guelph
Responsible for greeting guests, taking orders, processing payments, and preparing food and drinks. Additionally, the role involves managing delivery orders and maintaining a clean and sanitary environment.
On-site · Guelph
The role involves greeting guests, taking orders, processing payments, and preparing food and drinks. Additionally, the crew member is responsible for managing delivery orders and maintaining a clean, sanitary environment.
On-site · Centre Wellington
Responsible for greeting guests, taking orders, processing payments, and preparing food and drinks. Additionally, the role involves managing delivery orders and maintaining a clean, sanitary environment for guests and staff.
On-site · Toronto
Responsible for greeting guests, taking orders, and preparing food and drinks with accuracy. Maintains a clean and sanitary environment while managing delivery and mobile orders during late-night and overnight shifts.
On-site · Toronto
Responsible for greeting guests, taking orders, and preparing food and drinks with accuracy. Maintains a clean and sanitary environment while managing delivery and mobile orders during late-night shifts.
On-site · Toronto
Responsible for greeting guests, taking orders, and preparing food and drinks with accuracy. Maintains a clean and sanitary environment while managing delivery and mobile orders during late-night shifts.
On-site · Sooke
Perform early morning exterior upkeep including leaf blowing and pressure washing of drive-thru lanes. Conduct detailed cleaning of interior guest areas such as the dining room, washrooms, and play place.
On-site · Edmonton
Maintain clean and sanitary surfaces to ensure safety for guests and staff. Perform daily preventative maintenance on equipment and provide occasional support to service stations.
On-site · Victoria
The Shift Supervisor is responsible for providing coaching, training, and motivation to crew and other supervisors, planning each shift using pre-shift tools, leading huddles, and monitoring performance to meet guest demand and operational standards. This role involves ensuring the team meets standards for safety, security, profitability, and quality while meeting shift targets and helping departments achieve their goals.
On-site · Central Saanich
Core responsibilities include greeting guests, taking orders, processing payments, preparing food and drinks, and assembling various order types for dine-in, take-out, and delivery. Team members work together across kitchen, Drive-Thru, or front counter roles to ensure an exceptional guest experience.
On-site · Parksville
The Shift Supervisor is responsible for providing coaching, training, and motivation to crew and other supervisors, planning each shift using pre-shift tools, leading huddles, and monitoring performance to meet guest demand. This role ensures the team meets operational standards while monitoring safety, security, and profitability, and is responsible for meeting shift targets.
On-site · Winnipeg
Core responsibilities include greeting guests, taking orders, processing payments, preparing food and drinks, and managing various order types like delivery and mobile orders. Team members are also responsible for assembling orders, packaging take-out, and maintaining clean and sanitary work surfaces.
On-site · Winnipeg
Core duties involve interacting with guests by greeting them, taking orders, and processing payments, alongside preparing food and drinks for dine-in, take-out, and delivery orders. Team members are also responsible for maintaining cleanliness and sanitation across all work surfaces to ensure safety.
On-site · Winnipeg
Core responsibilities include greeting guests, taking orders, processing payments, preparing food and drinks, and managing various order types like delivery and mobile orders. Team members are also responsible for assembling orders, packaging take-out, and maintaining clean and sanitary work surfaces.
On-site · Winnipeg
Core responsibilities include greeting guests, accurately taking orders, processing payments, and preparing food and beverages according to standards. Team members also manage delivery and mobile orders while ensuring all work areas remain clean and sanitary for safety.
On-site · North Cowichan
The Shift Supervisor is responsible for providing coaching, training, and motivation to crew and other supervisors, planning each shift using pre-shift tools, leading huddles, and monitoring performance to meet guest demand. This role ensures the team meets operational standards while monitoring safety, security, and profitability across all restaurant areas.