Fisherman's Market - Dishwasher
Responsible for efficiently washing dishes, utensils, and kitchen equipment while maintaining clean and organized back-of-house areas. Supports the kitchen team by ensuring clean tools are available and assisting with general cleaning tasks like floors and waste disposal.
- On-site
- Halifax, NS
- Posted Jul 7, 2026
- 1 position
Job summary
Dishwasher – Full-Time & Part-Time Location: Halifax Opening July 2026 – Prep for something fresh! We’re looking for reliable, hardworking Dishwashers to support our kitchen and keep everything running clean, safe, and organized. If you take pride in doing essential work that makes the whole team successful, this could be a great fit. What You’ll Be Doing Washing dishes, utensils, pots, pans, and kitchen equipment efficiently and safely Keeping dishwashing, prep, and Back of House (BOH) areas clean and organized Supporting the kitchen team by ensuring clean tools are always available Assisting with basic cleaning tasks (floors, garbage, recycling, compost) Following food safety, sanitation, and workplace safety standards What We’re Looking For A strong work ethic and dependable attendance Ability to work in a fast-paced, physically active environment Willingness to learn and take direction Team-first attitude and positive mindset Kitchen experience is an asset, but not required—we’ll train you Perks & Benefits Competitive hourly wage based on experience ($17.50 - $19.00) Flexible scheduling (full-time & part-time available) Staff discounts on market goods and meals Tip incentives may apply Opportunities to move into Prep Cook or other kitchen roles Supportive, inclusive team culture Hiring for July 2026 – interviews beginning soon. Apply today and help keep our kitchen running smoothly! Why Join Us? As a Dishwasher, you’ll play a key role in delivering the quality, service, variety, and value our customers expect. You’ll be part of a team that’s passionate about community, connection, and fresh food done right. Ready to prep something amazing? Apply today and let’s build something fresh together! Hiring for July 2026—interviews beginning soon. About Monte's Lunch Located inside the new Fisherman's Market retail store at Richmond Yards, Monte's Lunch is a fresh take on quick-service seafood rooted in authentic East Coast flavour and hospitality. From lobster rolls and chowder to unique seafood offerings, Monte's Lunch is focused on delivering high-quality food, genuine hospitality and an experience that feels distinctly Atlantic Canadian in a approachable, energetic environment. As part of the Fisherman’s Market family — proudly built on the values of Quality, Service, Variety & Value since 1948 — our team is passionate about creating an experience customers will genuinely remember. Fisherman’s Market is part of the Mersey Group, a collection of Nova Scotia-based vertically integrated seafood companies with deep roots in the Atlantic Canadian seafood industry. This is an opportunity to help launch something new, exciting, and distinctly East Coast within one of Halifax’s most anticipated new retail destinations.
What you’ll do
Responsible for efficiently washing dishes, utensils, and kitchen equipment while maintaining clean and organized back-of-house areas. Supports the kitchen team by ensuring clean tools are available and assisting with general cleaning tasks like floors and waste disposal.
Requirements
Requires a strong work ethic, dependable attendance, and the ability to work in a fast-paced, physically active environment. While kitchen experience is an asset, it is not required as training will be provided.
Benefits
• Competitive Hourly Wage • Flexible Scheduling • Staff Discounts On Market Goods And Meals • Tip Incentives • Career Advancement Opportunities • Supportive Inclusive Team Culture
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Dishwashing
- Kitchen Sanitation
- Food Safety
- Organization
- Time Management
- Teamwork
- Physical Stamina
- Waste Management
Job areas
- Food & Beverage
- Hospitality
- Retail
Additional details
- Minimum experience
- 0+ years
- Posting language
- English
- Working hours
- 40 hours per week