server - food and beverage services
The server is responsible for greeting patrons, taking food and beverage orders, and delivering them to customers. They also handle billing, process payments, and maintain the cleanliness of the dining area.
- On-site
- Charlottetown, PE
- Posted Aug 12, 2026
- Apply by Sep 11, 2026
- 1 position
Job summary
Overview Languages English Education No degree, certificate or diploma Experience No experience (will train) On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Address customers' complaints or concerns Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Balance cash and record sales Clear and clean tables, trays and chairs Describe and advise on wine selection Greet patrons, present menus, make recommendations and answer questions regarding food and beverages Serve food and beverages Take orders and relay to kitchen and bar staff Provide customer service Credentials Certificates, licences, memberships, and courses Workplace Hazardous Materials Information System (WHMIS) Certificate Responsible Beverage Service Certificate CPR Certificate Experience and specialization Computer and technology knowledge Point of sale system Additional information Personal suitability Efficient interpersonal skills Excellent oral communication Flexibility Initiative Organized Reliability Team player Benefits Financial benefits Bonus Gratuities
What you’ll do
The server is responsible for greeting patrons, taking food and beverage orders, and delivering them to customers. They also handle billing, process payments, and maintain the cleanliness of the dining area.
Requirements
No formal degree or prior experience is required as training will be provided. Candidates should possess WHMIS, Responsible Beverage Service, and CPR certifications.
Benefits
• Bonus • Gratuities
Listed skills
- Customer servicePreferred
- TeamworkPreferred
- OrganizationPreferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Customer Service
- Order Taking
- Payment Processing
- Wine Selection Advice
- Point Of Sale System
- Interpersonal Skills
- Oral Communication
- Teamwork
- Organization
Job areas
- Food & Beverage
- Hospitality
- Customer Service & Support
Additional details
- Minimum experience
- 0+ years
- Apply by
- Sep 11, 2026
- Posting language
- English
- Working hours
- 40 hours per week
- Seniority
- Entry level