Dishwasher/Kitchen Assistant - (Winter) - Part-time or Casual
Maintain the cleanliness and operation of the dish machine and kitchen area to provide clean cookware and utensils for staff. Assist with food preparation and ensure adherence to safety and sanitation protocols.
- On-site
- Fernie, BC
- Posted Jul 24, 2026
- Apply by Aug 23, 2026
- 1 position
More jobs you can apply to directly
Similar opportunities posted by employers hiring on Jobs.ca, with no external application form.
Job summary
Do you enjoy outdoor adventure? How about meeting like-minded individuals who share a passion for mountain culture? Does a free season pass sound like a good perk to you? If you answered yes to any of these questions, Resorts of the Canadian Rockies is the place you want to work. Fernie Alpine Resort is looking to fill the position of Dishwasher at Cirque Restaurant and Legends Mountain Eatery. Reporting to the manager on duty, the ideal candidate will be an energetic individual with a willingness to learn new skills, have a positive attitude and be teamwork-oriented, is flexible and enjoys working in a fast-paced environment. Come join our Food & Beverage team and Experience the Ultimate. You Will Ensure a safe, comfortable, and friendly atmosphere for both guests and staff Maintain dish machine – water levels, temperature, cleanliness, and chemicals Provide all staff with clean dishes, cutlery, glassware, utensils, and cookware Operation of the dish machine – set up, loading, and cleaning of the machine Have a complete knowledge of all chemicals used in the dish area Maintenance of dish area – shelves, floor, walls, counters, lights, containers Garbage removal/recycling program Ensure all items being re-shelved are clean and sanitized Assist with food preparation as necessary ** Ongoing cleanliness throughout kitchen and dish pit area Know and adhere to the policies, rules, and protocols outlined in the Resorts of the Canadian Rockies Employee Handbook Know and follow all safe work procedures included in the Safety Management Program Know and comply with all expectations of the Injury Management/Return-to-Work Programs Perform other tasks and duties that are applicable You Have WHMIS knowledge is an asset; we will train Organizational skills and are a team player Physically capability – Must be able to lift at least 40 pounds Previous experience is an asset; we will train Compensation And Benefits Competitive wage: $19.00/hour Mountain access perks: Staff receive an RCR pass with full mountain access, plus reciprocal resort tickets (for full-time staff) and discounted friends & family tickets Staff discounts: Enjoy savings on food & beverage, rentals, retail items and hotel accommodation. Employee Events & Recognition: Participate in fun, year-round staff events and be recognized through our employee awards program Join a fun and passionate team to share RCR mountain adventures with! This is a seasonal full-time role. *Please note that set days of employment cannot be guaranteed. Schedules will be set as per business-level needs. Whether it’s the mountain culture, historic downtown Fernie, or just a love for skiing and boarding, Fernie Alpine Resort is the place to be. We are an equal-opportunity employer and look forward to hearing from all qualified applicants. We thank all applicants for their interest in Resorts of the Canadian Rockies; however, only those candidates selected for an interview will be contacted. If interested in the position, please apply online with your resume and cover letter.
What you’ll do
Maintain the cleanliness and operation of the dish machine and kitchen area to provide clean cookware and utensils for staff. Assist with food preparation and ensure adherence to safety and sanitation protocols.
Requirements
Candidates should be physically capable of lifting at least 40 pounds and possess a positive, teamwork-oriented attitude. Previous experience and WHMIS knowledge are assets, but training will be provided.
Benefits
• Free RCR season pass • Reciprocal resort tickets • Discounted friends and family tickets • Staff discounts on food and beverage • Staff discounts on rentals • Staff discounts on retail items • Staff discounts on hotel accommodation • Employee events and recognition program
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Dishwashing
- Kitchen Maintenance
- Food Preparation
- WHMIS
- Teamwork
- Organization
- Sanitization
- Waste Management
Job areas
- Food & Beverage
- Hospitality
- Sports & Recreation
- Trades
- Customer Service & Support
Additional details
- Minimum experience
- 0+ years
- Apply by
- Aug 23, 2026
- Posting language
- English
- Working hours
- 40 hours per week
- Seniority
- Not Applicable