www.thessu.ca // #SheridanLife
Oakville, Ontario
As a student-led organization, we're here to enhance the student experience at Sheridan College through our services, clubs, events, and initiatives. Discover the #SheridanLife @ thessu.ca
On-site · Oakville
Baristas are responsible for the preparation and serving of food and beverages while maintaining a clean and sanitary work environment. They must also handle transactions, stock inventory, and provide excellent customer service to the student community.
On-site · Mississauga
Baristas are responsible for preparing and serving food and beverages while maintaining a clean, sanitary, and organized work environment. They also handle customer transactions and assist with catering events and general facility upkeep.
On-site · Brampton
Baristas are responsible for preparing and serving food and beverages while maintaining a clean, sanitary, and organized work environment. They must also handle customer transactions and ensure consistent service quality during peak operational hours.
On-site
JOB DESCRIPTION Position Events Team Member Reports To: Events Team Supervisor and Manager, Programming & Events Last Updated: July 2026 Qualifications: A full or part time daytime student at Sheridan College with a GPA of at least 2.5. Must be enrolled for the full 2025/2026 academic year. Term of Office: August 2026 – April 2027 Mandatory Training: August 27 & 31 & September 2025 Location: Davis Campus (In-person). Hours: Up to 15 hours/week during SSU operating hours. Pay: $17.87/hour, pay day is biweekly on Fridays. SCOPE AND NATURE Sheridan Student Union Inc. represents…
On-site
POSITION DESCRIPTION Position: Kitchen Supervisor Reports To: Food & Beverage Manager Last Updated: June 2026 Qualifications: 2-3 years relevant experience, Food Safe Certification, Smart Serve, WHMIS. Location: Oakville Term: August 2026 to April 2027 (possibility of extension) Pay Rate: $20.89/hr Hours: 30-35 hours per week This posting is for an existing vacancy GENERAL RESPONSIBILITIES The Kitchen Supervisor is responsible for supporting the Food & Beverage Manager in many of the daily duties of our operations and provides professional leadership and direction to all related personnel.…
On-site
POSITION DESCRIPTION Position: Kitchen Supervisor Reports To: Food & Beverage Manager Last Updated: June 2026 Qualifications: 2-3 years relevant experience, Food Safe Certification, Smart Serve, WHMIS. Location: Brampton Term: August 2026 to April 2027 (possibility of extension) Pay Rate: $20.89/hr Hours: 30-35 hours per week This posting is for an existing vacancy GENERAL RESPONSIBILITIES The Kitchen Supervisor is responsible for supporting the Food & Beverage Manager in many of the daily duties of our operations and provides professional leadership and direction to all related personnel.…
On-site
POSITION DESCRIPTION Position: Kitchen Supervisor Reports To: Food & Beverage Manager Last Updated: June 2026 Qualifications: 2-3 years relevant experience, Food Safe Certification, Smart Serve, WHMIS. Location: Mississauga Term: August 2026 to April 2027 (possibility of extension) Pay Rate: $20.89/hr Hours: 30-35 hours per week This posting is for an existing vacancy GENERAL RESPONSIBILITIES The Kitchen Supervisor is responsible for supporting the Food & Beverage Manager in many of the daily duties of our operations and provides professional leadership and direction to all related personne…
On-site
JOB DESCRIPTION Position: Customer Service Representative (CSR) Reports to: Director of Services and Assistant Services Manager Pay rate: $17.87/hour Hours: Monday – Friday 9am – 5pm (hours may vary and up to the discretion of the SSU and the College) 8-15 hours per week Last Updated: June 2026 Term: July 2026 – April 2027. Location: HMC- This posting is for existing vacancies SCOPE AND NATURE Sheridan Student Union Inc. represents all fee-paying students at Sheridan College. We are a student led community enhancing the experience of our fellow students. This is achieved through…
On-site · Oakville
The Junior Designer produces creative content for print, web, social, and digital platforms while adhering to brand guidelines. They collaborate with the Marketing, Communications and Creative department to execute promotional materials and research design trends.