Westmont Hospitality Group, founded in 1975, is a leading global hospitality organization known for its diverse portfolio of hotels and commitment to integrity and reliability.
Houston, TX
Westmont Hospitality is a recognized name and has come to represent integrity, reliability and results in the hospitality industry since 1975. What started with a single hotel in North America, it has grown to become one of the largest privately held hospitality organizations in the world including the United States, Canada, Europe, Asia and Africa. Westmont Hospitality has a very diversified portfolio ranging from 2–5 star properties, full service to limited service business hotels, large conference hotels, aparthotels, boutique hotels and high-end luxury hotels.
On-site · Ottawa
The Night Auditor is responsible for balancing department income, posting charges to guest accounts, and ensuring accurate data entry throughout the night shift. They also handle guest check-ins, manage emergency procedures, and maintain the cleanliness of the front desk area.
On-site · London
The Guest Service Representative manages the guest experience from check-in to check-out, including room assignments and payment processing. They also coordinate with housekeeping and maintenance departments to ensure accurate room status tracking and guest satisfaction.
On-site · Vancouver
The Commis 2 is responsible for preparing and servicing food items according to hotel standards while maintaining a clean and safe kitchen environment. They also provide guidance and leadership to junior staff, apprentices, and helpers in the absence of senior chefs.
On-site · Vancouver
The Journeyperson is responsible for performing mechanical and electrical maintenance, responding to emergency calls, and ensuring the hotel's facilities meet safety and operational standards. They will also complete preventative maintenance work orders, manage special projects, and maintain accurate equipment logs.
On-site · Ottawa
The Night Auditor is responsible for balancing department income, posting charges to guest folios, and managing front desk operations during the night shift. They also ensure guest satisfaction, handle emergency procedures, and maintain the cleanliness of the front desk area.
On-site · London
The Breakfast Attendant is responsible for preparing and replenishing the daily breakfast bar while ensuring a clean and sanitary environment. They provide exceptional service to guests and assist with inventory, deliveries, and occasional catering or banquet tasks.
On-site · Peterborough
The Maintenance Person is responsible for the day-to-day upkeep of the property, including electrical, mechanical, and safety systems. They also perform minor repairs, respond to guest requests, and ensure the facility meets all health and safety standards.
On-site · Brantford
The Room Attendant is responsible for maintaining clean and appealing guest rooms by performing tasks such as changing linens, vacuuming, and sanitizing bathrooms. They must also ensure brand standards are met, report maintenance issues, and secure guest rooms.
On-site · Ottawa
The Lounge Server is responsible for providing exceptional guest service, including taking orders, making recommendations, and serving food and beverages. They must also maintain the cleanliness of the service area and ensure all operational duties are completed efficiently.
On-site · Vancouver
Responsible for preparing and servicing all pastry items while ensuring consistency in taste and presentation according to hotel standards. Also oversees the work of junior staff, including Commis 3, Cook’s Helpers, and Apprentices.
On-site · Vancouver
The Pastry Cook's Helper assists in preparing and serving dessert and pastry items according to hotel standards. They are responsible for maintaining a clean, safe workspace and ensuring consistency in food presentation and taste.
On-site · Vancouver
Provides administrative support to the Executive Office, including managing the reception desk and assisting the General Manager with scheduling and confidential matters. Additionally, coordinates social media activities, content creation for newsletters, and maintains guest directories.
On-site · Vancouver
The Housekeeping Supervisor leads day-to-day operations to ensure superior guest service and quality standards are met. Key duties include conducting room inspections, training associates, and managing employee performance and complaints.