SERVER / BANQUET SERVER

Job summary

Provide attentive, personalized service by taking and processing orders accurately, delivering food and beverages promptly, and sharing culinary knowledge with guests. Maintain a clean and hygienic dining area and coordinate with kitchen staff and teammates to ensure efficient service.

Job details

Seasonal Part-Time AM Shift Save this job Email Tweet Facebook LinkedIn Description Here is what you will be doing each day: We seek an exceptional individual to join our team as a Server / Banquet Server. As a Server, you will play a vital role in creating an unparalleled guest experience. Your mission will be to anticipate and promptly fulfill every need, exceeding expectations and leaving a lasting impression. Responsibilities Provide attentive and personalized service to guests Accurately take and process orders, ensuring timely and correct food and beverage delivery Engage with guests, sharing culinary knowledge and enhancing their dining experience Maintain a spotless dining area and ensure a hygienic environment Work seamlessly with kitchen staff and other team members to provide efficient service Qualifications Proven experience in a fast-paced restaurant environment Excellent communication and interpersonal skills Strong attention to detail and ability to handle multiple tasks simultaneously Knowledge of food and beverage industry Willingness to work flexible shifts, including weekends and holidays Who We’re Looking For Does this sound like you? You are excited to take the next step and continue your progression in the field of hospitality. You have a passion for hospitality and excellent service execution and the ability to work in a team to these standards. You a strong knowledge of hospitality and a thorough knowledge of hotels, the bar, and the kitchen. At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. That’s why we are dedicated to creating an environment that facilitates open and honest conversations about race, equity, diversity, and inclusion. By examining our own beliefs and behaviors, we can create change through training, recruiting, and promoting diverse talent to strengthen our culture. Save this job Email Tweet Facebook LinkedIn

What you’ll do

Provide attentive, personalized service by taking and processing orders accurately, delivering food and beverages promptly, and sharing culinary knowledge with guests. Maintain a clean and hygienic dining area and coordinate with kitchen staff and teammates to ensure efficient service.

Requirements

The role seeks someone with experience in a fast-paced restaurant, strong communication and interpersonal skills, attention to detail, and the ability to multitask. Candidates should know the food and beverage industry, have a strong hospitality orientation, and be willing to work flexible shifts, including weekends and holidays.

Listed skills

• Teamwork · Preferred
• interpersonal skills · Preferred
• Attention to detail · Preferred
• Communication · Preferred
• Multitasking · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Guest Service
• Order Taking and Processing
• Food and Beverage Service
• Communication
• Interpersonal Skills
• Attention to Detail
• Multitasking
• Culinary Knowledge
• Dining Area Maintenance
• Hygiene and Sanitation
• Teamwork
• Hospitality

Job areas

• Hospitality
• Food & Beverage
• Customer Service & Support