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Part-time Food & Beverage Cashier- Casino Mohawk

  • Campbellville, ON
  • On-site
  • Posted Sep 24, 2026
  • 1 position

$18–$18 / hour

Opens an external site

Employment type
Part-time
Experience level
Entry, Junior · 0+ years
Minimum education
High school
Posting language
English
Working hours
40 hours per week

Job summary

The cashier is responsible for processing guest bills via POS, managing cash floats, and ensuring the cleanliness of the service area. They also assist with restocking supplies and coordinating with bussing staff to maintain operational efficiency.

Job details

Position Summary Under the direct supervision of the Manager, F&B, this position is responsible for managing the guest bills with the strictest regard to rules, regulations and outlet operational guidelines while contributing to a safe and welcoming work environment for all team members. This position may serve at a counter, in a restaurant, coffee shop, on a casino floor or other areas. Ensures adherence to the Company's policies and procedures, motivates and leads by example and supports Great Canadian’s learning environment while establishing a safe and welcoming work environment for all team members. Key Accountabilities * Enters guest bills into the POS * Counts out change and gives to the guest * Explains pricing to guests when requested for clarification * Maintains the cleanliness of the cashier stand and area * Maintains own cash float and count s cash float at end of shift * Performs opening and closing duties as required * Restocks potato chips, candy, etc. (if applicable) * Ensures an adequate stock of napkins, cutlery, etc.; replenishes when necessary * Ensures tab le availability by communicating with bussing staff * Assists with bussing duties during slower periods * Liaises and communicates effectively with all appropriate operational departments * Develops and cultivates strong working relationships with all stakeholders: guests, ownership and team members * Ensures compliance with licensing laws, health and safety and other statutory regulations * Performs other duties as assigned or directed Education and Qualifications * High School Diploma; Post Secondary hospitality or hotel education an asset * Minimum 1 year cash handling * POS experience * Ability to successfully obtain a Gaming License * Ability to exceed internal and external customer expectations through timely, effective and service oriented communication * Computer literacy in MS Office

What you’ll do

The cashier is responsible for processing guest bills via POS, managing cash floats, and ensuring the cleanliness of the service area. They also assist with restocking supplies and coordinating with bussing staff to maintain operational efficiency.

Requirements

Candidates must have a high school diploma and at least one year of cash handling experience. Proficiency with POS systems and the ability to obtain a Gaming License are required.

Listed skills

  • Time management · Preferred
  • Customer service · Preferred
  • Attention to detail · Preferred
  • Safety Compliance · Preferred
  • Cash handling · Preferred
  • Communication · Preferred
  • Inventory management · Preferred
  • Conflict Resolution · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Cash handling
  • POS systems
  • Customer service
  • Communication
  • Cashiering
  • Inventory management
  • Conflict resolution
  • Safety compliance
  • Time management
  • Attention to detail
  • Cash Handling
  • Cleanliness
  • Customer Service
  • Computer Literacy
  • Restaurant Operation

Job areas

  • Food & Beverage
  • Hospitality
  • Customer Service & Support
  • Retail
  • Food and Beverage Cashier
  • Cashier (General)
  • Cashiers and Ticket Clerks
  • Gambling Change Persons and Booth Cashiers

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