Tim Hortons General Help and Baker Part Time
You will support daily operations by performing food preparation, baking, and cooking tasks. Additionally, you are responsible for maintaining kitchen cleanliness, dishwashing, and providing customer service.
- On-site
- Winnipeg, MB
- Posted Aug 17, 2026
- 1 position
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Job summary
How you will make an impact: You will be responsible for supporting our daily operations with a wide range of tasks such as cleaning, food preparation, serving meals, and dishwashing. As a General Help: * Assist with customer service, food preparation, initial baking and cooking of foods, dishwashing and maintaining cleanliness of the kitchen. * Perform duties according to health & safety guidelines, report all injuries and hazards to the supervisor immediately and other reasonable requests from management About you: * You must have a valid Food Handler Certificate or provincial equivalent * Previous and food services experience is an asset * Previous experience in the healthcare environment or long-term care setting is preferred * Able to work independently and as part of a team * Good command of English language, both verbal and written and ability to follow written and verbal instructions
What you’ll do
You will support daily operations by performing food preparation, baking, and cooking tasks. Additionally, you are responsible for maintaining kitchen cleanliness, dishwashing, and providing customer service.
Requirements
Candidates must possess a valid Food Handler Certificate or provincial equivalent. Strong communication skills in English and the ability to follow instructions are required.
Listed skills
- Customer servicePreferred
- TeamworkPreferred
- CommunicationPreferred
- CookingPreferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Food preparation
- Customer service
- Baking
- Cooking
- Dishwashing
- Kitchen maintenance
- Health and safety compliance
- Teamwork
- Communication
- Meal Service
- Management
- Cleanliness
- Customer Service
- Food Services
- English Language
- Food Preparation
- Long-Term Care
- Operations
Job areas
- Food & Beverage
- Hospitality
- Customer Service & Support
- Retail
- General Helper
- Baker
- Bakers, Pastry-cooks and Confectionery Makers
- Bakers
Additional details
- Minimum education
- Professional degree
- Minimum experience
- 0+ years
- Posting language
- English
- Working hours
- 20 hours per week