Part - Time Permanent

660-7th Street NW  High River, AB T1V 1S7

The Opportunity 

We’re looking for a Cook. This role is responsible for ensuring the exceptional preparation and delivery of the resident and guest dining experience using production checks and standardized recipes.  

What You’ll Do 

• Preparing meals for residents and guests ensuring dietary needs are met  

• Operating and cleaning food production equipment and food preparation areas  

• Complying with all food preparation standards and health and safety requirements in a clean, safe and sanitary manner  

• Washes, cleans and stores dishes, cutlery, fixtures and equipment used for food preparation and service  

• All other duties as assigned 

What You’ll Bring 

• Experience working in a kitchen is considered an asset   

• Must be able to operate related equipment  

• Ability to lift up to and including 50 pounds is considered an asset  

• Must be able to read and communicate effectively, and follow written/verbal instructions  

• Ability to organize work and work under strict time constraints  

• Must have a high standard of hygiene and cleanliness 

• Current Safe Food Handler’s Certification   

What We Offer 

• A safe, inclusive workplace where you’re supported and appreciated   

• Competitive compensation and benefits   

• Opportunities for leadership development and career growth  

• A warm, welcoming culture inspired by our vision of making people’s lives better, driven by our mission to create happy, healthy, and meaningful lives for our residents  

Additional Requirements 

• Covid-19 vaccination is mandatory  

• Clear Criminal Background Check, VSS and TB Test where required  

Cook line # 4 - Mornings (9AM - 5PM) - 30 hours biweekly Cook line # 4 - 30 hours biweekly