Préposé/préposée de remontée mécanique
On-site
Carry out the required operations as skiers disembark to ensure the lift is used safely. Check that customers disembark safely from the magic carpet lift and report any anomalies to a supervisor.
MH
Hospitality
11–50 people
Open positions
Commis de cuisine
On-site
Prepare and portion ingredients, make quick-cooking foods, salads, sandwiches, condiments, and dressings, and measure and mix ingredients according to recipes. Clean and sanitize work areas while following food hygiene and sanitation standards.
Préposé/préposée de remontée mécanique
On-site
Operate the ski lift and carry out the procedures needed to unload skiers safely. Maintain the unloading area and report any irregularities to a supervisor.
Préposé/préposée de remontée mécanique
On-site
Operate the ski lift and carry out the required procedures for unloading skiers to ensure safe use. Maintain the unloading area and report any irregularities to a supervisor.
Préposé/préposée de remontée mécanique
On-site
Operate the ski lift and carry out the required procedures for unloading skiers to ensure safe use. Maintain the unloading area and report any irregularities to a supervisor.