Dining Server
The Dining Server is responsible for preparing and serving meals to residents while ensuring a high-quality dining experience. They also maintain the cleanliness and sanitation of the dining area, kitchen equipment, and storage spaces.
- On-site
- Ponoka, AB
- Posted Jul 21, 2026
- 1 position
Job summary
Hourly, Part-Time Seasons Ponoka, 4004 - 40 St. Close, Ponoka, AB T4J 0A3 The Opportunity We’re looking for a Dining Server. This role is responsible for serving meals and servicing catering events while ensuring an exceptional dining experience to residents and guests. What You’ll Do * Prepare food for serving to the residents and ensuring resident satisfaction with meal service * Take orders, setting and stripping tables and serving food/beverages in accordance with established policies and procedures and all applicable regulations * Unpack and store supplies; maintain work and storage areas in a clean, safe sanitary manner * Wash, clean and sort dishes, cutlery, fixtures and equipment used for food preparation and service * Operate and clean food equipment, furniture and maintain dining area * All other duties as assigned * What You’ll Bring * Experience working in a kitchen is considered an asset * Must be able to read and communicate effectively, and follow written/verbal instructions * Ability to lift up to and including 50 pounds is considered an asset * Must be able to operate related equipment * Demonstrate empathy and understanding of the needs of seniors * Ability to organize work and work under strict time constraints * Must have a high standard of hygiene and cleanliness * Current Safe Food Handler’s Certification * What We Offer * A safe, inclusive workplace where you’re supported and appreciated * Competitive compensation and benefits * Opportunities for leadership development and career growth * A warm, welcoming culture inspired by our vision of making people’s lives better, driven by our mission to create happy, healthy, and meaningful lives for our residents * Additional Requirements * Covid-19 vaccination is mandatory * Clear Criminal Background Check, VSS and TB Test where required Line 6 - Days: 11:00AM - 7:00PM Line 6 - 30 Hours Bi-Weekly
What you’ll do
The Dining Server is responsible for preparing and serving meals to residents while ensuring a high-quality dining experience. They also maintain the cleanliness and sanitation of the dining area, kitchen equipment, and storage spaces.
Requirements
Candidates must be able to communicate effectively, follow instructions, and demonstrate empathy toward seniors. A current Safe Food Handler’s Certification and the ability to lift up to 50 pounds are required or considered assets.
Benefits
• Competitive compensation • Benefits • Leadership development • Career growth
Listed skills
- Time managementPreferred
- Customer servicePreferred
- OrganizationPreferred
- CommunicationPreferred
- Food servicePreferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Food service
- Customer service
- Kitchen operations
- Sanitation
- Communication
- Time management
- Safe food handling
- Cleaning
- Organization
- Empathy
- Meal Service
- Workplace Inclusivity
- Furniture Cleaning
- Event Catering
- Lifting Ability
- Food Handler's Card
- Cleanliness
- Food Preparation
- Leadership Development
- Time Management
Job areas
- Food & Beverage
- Healthcare
- Hospitality
- Customer Service & Support
- Dining Server
- Waiter / Waitress
- Waiters
- Waiters and Waitresses
Additional details
- Minimum education
- Professional degree
- Minimum experience
- 0+ years
- Posting language
- English
- Working hours
- 15 hours per week