Sanitation Worker

Job summary

You will be responsible for cleaning and sanitizing the production facility in accordance with HACCP and CFIA regulations. Tasks include operating high-pressure hoses, removing garbage, and handling raw meat products in a fast-paced environment.

Job details

J&L Beef is currently seeking a Sanitation Worker for our Cloverdale facility, on a part time basis. \n Responsibilities You would be responsible for ensuring the production facility is cleaned and sanitized in a timely fashion in accordance with HACCP & CFIA regulations. You could expect to be lifting and moving products from area to area, using high pressure hot water hoses to wash machines; clean-up tasks such as garbage removal and other activities related to food processing. You will need to be comfortable handling raw meat such as chicken, beef, and turkey, comfortable working in a humid, wet environment, and working in a fast-paced environment. Training will be provided. Requirements: Be able to work with minimal supervision and in a team environment You must be legally eligible to work in Canada and be minimum 18 years of age You need to be comfortable working around raw meat products Comfortable working in a wet environment with warm/cool temperatures. Must be able to speak, read, write, and understand English Able to handle extended periods of static tasks with alertness Positive attitude and safety focused Willingness to develop new skills Previous cleaning experience including GMP’s, and WHIMS are an asset Attention to detail and ability to find defects in product streams Ability to operate mobile equipment such as power jack, forklift, scissor lift, and any other mobile equipment would be considered an asset \n $19.91 - $19.91 an hour \nWe look forward to helping you start your career in the food manufacturing industry! This is a Unionized position with a progressive wage scale, regular wage increases and benefit package that includes, medical, dental, extended health, life insurance and a company pension plan. Schedule: Monday to Friday - 8:30 pm – 5:00 am with possible overtime daily Starting Wage: from $18.00 per hour + plus night shift premium of .65 cents per hour #IND3

What you’ll do

You will be responsible for cleaning and sanitizing the production facility in accordance with HACCP and CFIA regulations. Tasks include operating high-pressure hoses, removing garbage, and handling raw meat products in a fast-paced environment.

Requirements

Candidates must be at least 18 years old, legally eligible to work in Canada, and comfortable working in a wet, humid environment. You must be able to speak, read, and write English and demonstrate attention to detail.

Benefits

• Medical
• Dental
• Extended health
• Life insurance
• Company pension plan

Listed skills

• Teamwork · Preferred
• Cleaning · Preferred
• Attention to detail · Preferred
• Food safety · Preferred
• Forklift operation · Preferred
• Sanitation · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Sanitation
• Food safety
• HACCP
• CFIA regulations
• Cleaning
• Attention to detail
• Teamwork
• Safety focused
• GMP
• WHIMS
• Power jack operation
• Forklift operation
• Scissor lift operation
• Food processing
• English Language
• Detail Oriented
• Positivity
• Good Manufacturing Practices
• Food Manufacturing
• Hazard Analysis And Critical Control Points (HACCP)
• Forklift Truck
• Meat Products
• Aerial Work Platforms

Job areas

• Manufacturing
• Food & Beverage
• Trades
• Logistics
• Sanitation Worker
• Environmental Services Worker
• Building Caretakers
• Janitors and Cleaners, Except Maids and Housekeeping Cleaners

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