Part Time Production Clerk

Join our amazing team and enjoy a 20% store discount! Location: Oxford Corner, 271 Cook Street, Victoria, BC V8V 3X4 THE ROLE We are currently seeking a Production Clerk to join our Root Cellar team! As a Production Clerk, you will be responsible for various duties including preparing meat and deli in-house products, while following recipes and food safety procedures to ensure consistent quality, freshness, and presentation. Ensure that product quality, freshness, and presentation meet our high standards. Follow all workplace and food safety policies and procedures. Prepare, a variety of salads, sandwiches, sauces, and ingredients. Stock displays to ensure adequate product levels in the department. Provide excellent customer service to our customers. Who We Are The Root Cellar sprouted from a deep passion for fresh, local food and sustainable food systems. What began as a small idea quickly took root in Victoria, where the community embraced and amplified that passion - helping The Root Cellar grow into what it is today. Across both markets, we proudly offer Vancouver Island’s widest selection of locally grown, organic, and conventional produce, alongside a full-service butcher and deli, artisanal groceries, dairy, fresh breads, and bulk foods. At The Root Cellar, we’re committed to supporting local farmers and makers, celebrating great food, and creating a welcoming place where quality, care, and community come together under one roof. What You Bring To The Table The ability to perform repetitive tasks, stand for long periods, work in a cool environment, and lift up to 50lbs. The ability to multi-task and work efficiently in a busy environment. The ability to work well within a team. Previous production or cooking experience is an asset, but we are willing to train the right person with the right attitude! Provide superior customer service. Be willing and available to work early morning shifts, weekends, and holidays. What We Bring To The Table We offer competitive wages, a 20% store discount, and a Culture of Teamwork, Collaboration & Continuous Learning. Please submit your resume if you want to apply for this career opportunity. We look forward to meeting you!

Responsible for preparing in-house meat and deli products, including salads and sandwiches, while following food safety procedures. Ensures product quality and presentation meet high standards and provides excellent customer service.

Candidates must be able to perform repetitive tasks, lift up to 50lbs, and work in a cool environment. Availability for early morning shifts, weekends, and holidays is required, though previous cooking experience is only an asset.

• 20% Store Discount • Competitive Wages • Culture Of Teamwork, Collaboration & Continuous Learning

• Customer servicePreferred
• TeamworkPreferred
• Food safetyPreferred
• Food preparationPreferred
• Multi-TaskingPreferred

Identified from the job description. Confirm important requirements above.

• Food Preparation
• Food Safety
• Customer Service
• Multi-tasking
• Teamwork
• Inventory Stocking
• Recipe Following

• Retail
• Food & Beverage
• Customer Service & Support

Minimum experience

0+ years

Apply by

Sep 26, 2026

Posting language

English

Working hours

40 hours per week

Seniority

Entry level