Tim Hortons Cashier, Part Time
- New Westminster, BC
- On-site
- Posted Sep 23, 2026
- 1 position
Opens an external site
- Employment type
- Part-time
- Experience level
- Entry, Junior · 0+ years
- Posting language
- English
- Working hours
- 30 hours per week
Job summary
The front team member provides exceptional guest service by accurately preparing products and maintaining a clean, inviting restaurant environment. They are responsible for efficient order processing at the front counter and drive-thru while adhering to all safety and operational standards.
Job details
The front team member provides exceptional guest service by accurately preparing products and maintaining a clean, inviting restaurant environment. They are responsible for efficient order processing at the front counter and drive-thru while adhering to all safety and operational standards. Candidates must be able to work in a fast-paced environment and demonstrate strong communication and customer service skills. Familiarity with cash registers is considered an asset for this role.
What you’ll do
The front team member provides exceptional guest service by accurately preparing products and maintaining a clean, inviting restaurant environment. They are responsible for efficient order processing at the front counter and drive-thru while adhering to all safety and operational standards.
Requirements
Candidates must be able to work in a fast-paced environment and demonstrate strong communication and customer service skills. Familiarity with cash registers is considered an asset for this role.
Listed skills
- Time management · Preferred
- Customer service · Preferred
- Teamwork · Preferred
- Problem solving · Preferred
- Attention to detail · Preferred
- Food preparation · Preferred
- Decision Making · Preferred
- Communication · Preferred
- Sanitation · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Customer service
- Communication
- Teamwork
- Problem solving
- Decision making
- Cash register operation
- Food preparation
- Sanitation
- Time management
- Attention to detail
Job areas
- Hospitality
- Food & Beverage
- Customer Service & Support
- Retail
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