carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts. Communicate additional meal requirements, allergi[...]

POSITION SUMMARY Respond promptly to requests from guests and other departments. Identify and report preventative or other maintenance issues in public areas or guest rooms. Post caution signs. Contact other departments directly for urgent

Company DescriptionUHN is Canada's #1 hospital and the world's #1 publicly funded hospital. With 10 sites and more than 44,000 TeamUHN members, UHN consists of Toronto General Hospital, Toronto Western Hospital, Princess Margaret Cancer Centre,

Reporting to the Primary Health Care Nurse-in-Charge, the incumbent provides both community health and primary health care services through an expanded nursing role. Duties include providing primary health services, emergency services,[...]

Company DescriptionWho We Are For over 95 years, Fairmont Royal York has stood as a beacon of luxury and excellence in the heart of Toronto. Opened in 1929, this historic hotel was once the tallest building in the British Commonwealth,[...]

professional and knowledgeable service to clients as needed during store business hours. Assist in training other cashiers and consultants on Point-Of-Sale (POS) and MPOS. Store Presentation Assist in maintaining standards of cleanline[...]

Reporting to the Director of Care, the Registered Practical Nurse is a critical role within our communities as it impacts the lives of residents. What We Offer: We are a purpose driven organization. We aspire to cultivate an environmen[...]

Are you an organized and friendly professional looking to join a well-established dental practice in the heart of Vancouver? We are searching for a Dental Receptionist to become an essential part of our team, providing outstanding serv[...]

As a Registered Dietitian your typical day will impact in the following ways: Planning, organizing, directing and evaluating residents' nutritional care in collaboration with the interdisciplinary team. Providing nutritional care inclu[...]

POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools.