COLD FOOD ASSEMBLY include:Assembling meals on the cold assembly beltline, as per meal ticket requestRetrieving, stocking and setting up food items and supplies at workstationsDisassembling, cleaning and maintaining workstation and bel[...]
POSITION SUMMARY Respond promptly to requests from guests and other departments. Identify and report preventative or other maintenance issues in public areas or guest rooms. Post caution signs. Contact other departments directly for urgent
Company DescriptionUHN is Canada's #1 hospital and the world's #1 publicly funded hospital. With 10 sites and more than 44,000 TeamUHN members, UHN consists of Toronto General Hospital, Toronto Western Hospital, Princess Margaret Cancer Centre,
Company DescriptionWho We Are For over 95 years, Fairmont Royal York has stood as a beacon of luxury and excellence in the heart of Toronto. Opened in 1929, this historic hotel was once the tallest building in the British Commonwealth,[...]
POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools.
Plan, organize and lead a group of children in a group setting Ensure that you are creating a safe and enjoyable environment for participants Create and facilitate fun, creative and inclusive activities for all participants Ensure that[...]
POSITION SUMMARY Respond promptly to requests from guests and other departments. Fill cart with supplies and transport cart to assigned area. Enter guest rooms following procedures for gaining access and ensuring vacancy before entering. Replace
Customer Journey/ Experience: Provide excellent retail customer service with a focus on in-store experience and issue resolution, prioritizing customers. Assist customers in finding suitable frames and address their vision needs. Devel[...]
; communicate suggestions to store management on a routine basisAttend all educational sessions offered including product knowledge, vendor, and Holt Renfrew seminarsPerform floor recovery, visual merchandising, price change, and relat[...]
When you start as an Artisan, you'll get assigned a specialization, based on what we think is the best fit. You'll either first learn to be a Dessert Crafter, a Barista, a Host, a DJ (Dish Jockey), or a Server. Your goal is to learn th[...]